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| The invasive green crab: nasty, but tasty! |
The Vineyard Haven Public Library is pleased to welcome environmental filmmaker Sandy Cannon-Brown, along with members of the MV Shellfish community, for a screening and discussion of the film, One Bad Crab, followed by a green crab appetizer prepared by Chef Galen of the Lambert's Cove Inn. Speakers to include: MV Shellfish Group Executive Director Emma Green-Beach, MV Shellfish Group Founder Rick Karney, GreenCrab.org Executive Director Mary Parks, and Tisbury Shellfish Constable Danielle Ewart. This event will be held at 4:00 pm on Friday, August 28th, at the Vineyard Haven Public Library, located at 200 Main Street in Vineyard Haven. Free and open to the public, no registration required.
One Bad Crab is a 38-minute documentary film by environmental filmmaker Sandy Cannon-Brown, narrated by Nelson Sigelman. The Latin name for the European green crab, Carcinus maenas, translates as “raving mad crab", which gives some insight into the personality of this invasive crustacean with a voracious appetite that undermines valuable shellfish resources here on the Island. It's impossible to eliminate this fecund critter, but we can take advantage of its presence as a savory menu item. Chef Galen of the Lambert's Cove Inn will treat attendees to a green crab appetizer following the screening.
Sandy Cannon-Brown, founder (1985) and president (1985-present) of VideoTakes, Inc., is an award-winning environmental filmmaker. Before moving to Martha's Vineyard in 2020, she lived in DC and St. Michaels, MD and made nine documentaries about subjects important to the Chesapeake Bay with writer Tom Horton and photographer Dave Harp. In 2025 the team was honored by the Chesapeake Bay Maritime Museum with the prestigious Bay Heritage Award. Sandy was also an associate director for the Center for Environmental Filmmaking at American University, honored as CEF’s first senior scholar in 2013, and named AU’s adjunct professor of the year in 2011. Among her many other honors, Women in Film Video DC honored Sandy as a Woman of Vision in 1998. She served as WIFV’s president 2011-2012.
Emma Green-Beach is Executive Director of the MV Shellfish Group. Emma grew up in Oak Bluffs and fondly remembers gathering shellfish from Sengekontacket, Edgartown Great Pond and Wasque. She started with the MV Shellfish Group as seasonal staff in 2006 after receiving her B.S. in Biology at U Mass Dartmouth. She went on to earn a M.S. in Ecology and Evolution from Rutgers University in 2011. She joined MV Shellfish Group full-time in 2014 and became the Executive Director in 2017.
Rick Karney is Founder and Director Emeritus of the MV Shellfish Group. Rick came to the Island in the 1970s to create a shellfish management program that focuses on aquaculture to enhance public shellfish stock propagation. He also helped start the MV Shellfish Group, which celebrates its 50th year in 2026. His work with MVSG earned him the Gulf of Maine Visionary Award in 2001 for demonstrating "that shellfish aquaculture can be an environmentally and economically sustainable activity for coastal communities." Rick graduated from Rutgers University in 1972 with a B.S. in Biological Sciences.
Mary Parks is Executive Director of GreenCrab.org. Mary grew up in Penobscot Bay and first learned about the green crab's invasive impact from the surrounding lobstering and clamming community. After working in traceability for a commercial fish wholesaler in Boston, and learning more about bait markets for green crabs, she started asking what needed to be done to build a culinary market. In 2020, she went on to found GreenCrab.org: a nonprofit dedicated to building culinary markets for European green crab and spreading awareness of its invasive impact.
Danielle Ewart is the Tisbury Shellfish Constable. During the summer of 2004, between her freshman and sophomore years of college, Danielle worked as a summer deputy for the Town of Oak Bluffs and part-time at Martha's Vineyard Shellfish Group. After graduating, she rose in the ranks to full-time deputy for the Town of Oak Bluffs. She became the Shellfish Constable for the neighboring Town of Tisbury in 2010.
For more information, please contact the library at vhpl_programs@clamsnet.org or (508) 696-4211.

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